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Queen of Seafood - Oyster Celebration

Queen of Seafood - Oyster Celebration

Sorry this event has been and gone


  • Thu 21 Mar ’19, 6:00pm – 9:00pm


Auckland Seafood School, 23-32 Jellicoe St, Freemans Bay


All Ages

Ticket Information:

  • General Admission: $100.00

Celebrate the ultimate in decadence with a night of Oysters. Tonight your chef will show you his ‘tips and tricks’ in three delicious oyster recipes – learn the skill of shucking and preparing Oysters.

Tonight Chef Paulie (ex-The Oyster Inn) will prepare three of his favourite oyster recipes, begin with natural oysters with a shallot migonette, delicious oyster kilpatrick and to finish crumbed oyster sliders with basil and green chilli mayonnaise. If your an Oyster fan this is a night not to be missed.

Complimentary bubbles and Oyster shot on arrival.
Bar open from 5.30pm. Class starts promptly at 6pm.

Note: The above photo is indicative only.

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