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Relaxed Sunday Brunch

Relaxed Sunday Brunch

Sorry this event has been and gone


  • Sun 21 Jan ’18, 10:30am – 12:30pm


Auckland Seafood School, 23-32 Jellicoe St, Freemans Bay


All Ages

Ticket Information:

  • Per Person: $50.00

Look, Cook, Eat.

Relax with us on a Sunday morning and enjoy fresh NZ Seafood. Today you will be cooking: Prawn, rocket and feta fritters with sweet chutney plus grilled prosciutto wrapped salmon fillet with spinach eggs benedict – lightly poached eggs drizzled with freshly made hollandaise sitting on a bed of spinach and toasted bread. Enjoy a fun hands-on cooking experience culminating in a delicious brunch.

Chef: Mark Dronjak
Complimentary OJ on arrival.
Class starts promptly at 10:30am.

Note: The above photo is indicative only.

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