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Flavours of the Season - Fizz and Finns

Flavours of the Season - Fizz and Finns

Sorry this event has been and gone


  • Thu 1 Feb ’18, 6:30pm – 9:00pm


Auckland Seafood School, 23-32 Jellicoe St, Freemans Bay


All Ages

Ticket Information:

  • Per Person: $80.00

Look, Cook & Eat.

Fresh New Zealand Seafood matched with bubbles, Artisan NZ beers and Babich wines – celebrate with us. Chef will create recipes that perfectly complement the flavours of the season in this hands on seafood cooking class. Bring a friend, a group... or feel free to come along and we will introduce you to new friends. Celebrations, delicious food and awesome fun!

Chef: Paulie Hooton
Complimentary beverage on arrival.

Bar open from 6pm. Class starts promptly at 6:30pm.
Note: The above photo is indicative only.

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