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Fermented Foods and Beverages Workshop

Fermented Foods and Beverages Workshop

Sorry this event has been and gone

When:

  • Sat 10 Feb ’18, 10:00am – 1:00pm

Where:

Path To Vitality Clinic, 1200 Hinemoa Street, Rotorua

Restrictions:

All Ages

Ticket Information:

  • Fermenting Workshop: $229.00

Spaces Available - Phone to Book in!!
Come along and have some fun learning how to make fermented food and vegetables.

Fermented food is an age-old way of preserving food and beverages.

By adding a probiotic Body Ecology Culture Starter or Kefir Starter along with a Prebiotic Body Ecology Eco Bloom, we are adding the goodness of pro and prebiotic, millions of good bacteria’s, enzymes and minerals along with many more benefits. Cultured vegetables, Fermented juices, Fermented Yogurt and Fermented Coconut Kefir help our digestive system, stop bloating, curb sugar cravings and keep our gut feeling healthy and happy.

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