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F.A.W.C! Three Little Pigs

F.A.W.C! Three Little Pigs

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  • Sat 2 Jun ’18, 6:30pm – 10:30pm


Mission Estate Winery, 198 Church Rd, Greenmeadows, Napier



Ticket Information:

  • General Admission: $143.50



Meat lovers, get ready to sink your teeth into ‘this little piggy’ at one of Hawke’s Bay’s leading restaurants.

Graeme Miles, head chef at Mission Estate Winery, will ‘go the whole hog’, when he plates up a succulent, meaty menu for the more adventurous carnivore, using cheek, trotter and tail.

Pork will be the hero of the evening, featuring in three savoury courses showcasing pork head-to-tail, complemented by Mission wines throughout dinner and a decadent dessert to complete your dining experience.

6:30pm Doors open and you will be welcomed with a glass of Mission Fete bubbles on arrival.
7:00pm Guests will be seated for dinner, which will conclude at 10:30pm.

Ticket includes one glass of bubbles on arrival, a four-course dinner, accompanied by Mission wines at the table.

F.A.W.C! is a delicious event series of "out of the box" food and wine experiences, set in stunning landscapes and locations throughout Hawke's Bay, New Zealand twice a year. Make your way to Hawke’s Bay this June for Winter F.A.W.C! for four fabulous weekends of ‘out of the box’ food and wine events set in some of Hawke’s Bay’s most stunning locations. Hunker down with roaring fires, musical notes and endless lashings of local produce prepared in warming ways. Glasses of rich, full bodied reds will be taking centre stage as Hawke’s Bay’s food and wine heroes strut their stuff at over 60 events.

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