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WSET Level 3 Award In Wines

WSET Level 3 Award In Wines

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When:

  • Sat 1 Jul, 9:00am – 4:00pm
  • Sun 2 Jul, 9:00am – 4:00pm
  • Sat 15 Jul, 9:00am – 4:00pm
  • Sun 16 Jul, 9:00am – 4:00pm
  • Sat 29 Jul, 9:00am – 4:00pm
  • Sun 30 Jul, 9:00am – 4:00pm
  • Sat 12 Aug, 9:00am – 4:00pm
  • Sun 13 Aug, 9:00am – 4:00pm
  • Sat 26 Aug, 9:00am – 4:00pm
  • Sun 27 Aug, 9:00am – 4:00pm
  • View all sessions

Where:

New Zealand School of Food and Wine, Level 3, 104 Customs Street West, Viaduct, Auckland CBD Show map

Restrictions:

R18

The aim of this course is to provide a detailed analysis of the principal wines and spirits of the world. Students will also benefit from in-depth tastings where they will learn to identify product style and quality. Beneficial for those working with wines or the serious wine enthusiast.

This course requires an additional 60-80 hours of self-study and concludes with a WSET multiple choice examination. Graduates receive the WSET Advanced Award in Wines.

This qualification is open to students who hold the WSET Level 2 Award in Wines & Spirits. View full course outline at WSETglobal.com or visit our website for more information.

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