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Cooking - Tastes of India

Sorry this event has been and gone


  • Wed 2 Aug ’17, 5:30pm – 7:30pm


Wellington High School, 249 Taranaki St, Mt Cook, Wellington Show map



Learn to prepare a selection of vegetarian and meat dishes, as well as finger-foods, breads and soups, to put together an authentic Indian meal.

Approximate weekly cost of ingredients $20 - a list will be emailed when course numbers are confirmed.

By the end of the course, you'll be able to:
- Read and follow recipes relating to Indian food
- Purchase and prepare ingredients for a selection of vegetarian and meat dishes and finger food from Southern and Northern India
- Put together an authentic Indian meal together with starters, mains and selection of Indian breads.
- Be more aware of safety issues

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