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Coffee Brewing the Basics

When:

  • Sat 26 Aug, 9:30am – 3:30pm

Where:

Wellington High School, 249 Taranaki St, Mt Cook, Wellington Show map

Restrictions:

R15

Ticket Information:

Our “Coffee Brewing” course will provide you with the fundamental information you need: dissecting espresso, identifying variables and learning how to control them, steaming milk for perfect texture and presentation, and general maintenance for espresso brewing equipment.

This intensive one-day workshop is suited to the home barista, coffee consumer and anyone looking to further their knowledge about this popular beverage.

By the end of the workshop, you’ll be able to:
- Describe in full how espresso machines function, including the grinder
- Confidently prepare Espresso
- Identify and adjust variables to ensure consistency of extraction
- Steam and foam milk for perfect textured espresso-based drinks
- Produce the full range of espresso-based drinks
- Clean and maintain all espresso-related equipment

All materials included in course fee.

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