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Autumn Fruit Preserving

Autumn Fruit Preserving

Sorry this event has been and gone


  • Sat 28 Mar ’15, 10:30am – 12:30pm


Sustainable Living Centre, 4 Olympic Place, New Lynn


All Ages

Don’t let excess autumn fruit go to waste! Learn how to make delicious preserves instead. During this workshop, preserving Queen, Nicola, will be making apple chilli chutney using fruit from the Sustainable Living Centre edible garden. She will also give hints and tips for other fruit preserving techniques as well. Bring a small glass jar with a lid.

Bookings essential ph 826 0555

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