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Food Safety and Hygiene Training

Food Safety and Hygiene Training

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When:

  • Mon 28 Jul ’14, 10:00am – 3:00pm
  • Mon 25 Aug ’14, 10:00am – 3:00pm
  • Mon 29 Sep ’14, 10:00am – 3:00pm
  • Thu 30 Oct ’14, 10:00am – 3:00pm
  • Mon 24 Nov ’14, 10:00am – 3:00pm
  • Tue 27 Jan ’15, 10:00am – 3:00pm
  • Tue 24 Feb ’15, 10:00am – 3:00pm
  • Mon 30 Mar ’15, 10:00am – 3:00pm
  • Thu 30 Apr ’15, 10:00am – 3:00pm
  • Mon 25 May ’15, 10:00am – 3:00pm
  • Tue 30 Jun ’15, 10:00am – 3:00pm
  • Mon 27 Jul ’15, 10:00am – 3:00pm
  • Tue 25 Aug ’15, 10:00am – 3:00pm
  • Tue 29 Sep ’15, 10:00am – 3:00pm
  • Tue 27 Oct ’15, 10:00am – 3:00pm
  • Tue 24 Nov ’15, 10:00am – 3:00pm
  • View all sessions

Where:

Whangaparaoa Library, 9 Main St, Whangaparaoa, Whangaparaoa Peninsula

Restrictions:

All Ages

Ticket Information:

  • Individual: $150.00
  • Group of 3 or more (priced per person): $140.00

No more than 15 students per class. Registration is required. Book your seat today, these classes are going to fill up fast.

These classes will be in addition to our classes in Browns Bay. See available dates and locations on our website.

The course is achievable, affordable, and the certificate is valid for life.

The Food Safety & Hygiene Training Course is a one-day training programme approved by the Auckland Council to comply to the licensing requirements of the Auckland Council Food Safety Training Bylaws. The class is from 10am to 3pm. The course is designed to make sure you are familiar with the very latest food safety and hygiene standards and protocols. At the end of the day, you will be asked to take an exam to test your understanding of what was covered. Course Examination starts at 2:00pm. Training provided on Mondays and Fridays.

Once you have completed your training, you will receive your Food Safety & Hygiene Certificate. The North Shore Skills Academy Food Safety & Hygiene Certificate is accepted to satisfy the requirements of the Auckland Council Food Safety Training Bylaws and to be in compliance of the Auckland Council Food Safety Training Bylaws.

Training is from 10am to 3:00pm. Exam starts at 2:00pm. Registration is required. Cost: $150/per person ($134.43 + $19.57 GST) Discounts for Groups.

Call us on 0800 00 33 04 or register online.

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